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Grilled Eggplant Steak Salad
It’s official. Grill-time. Not only will you be seeing more grill recipes because of the approaching summer season, but also because I do not have an oven. What?! no oven?! yep. No OVEN. At least not until I go out and buy a badass counter-top convection oven. So grilling it is. No complaints here. Few tips… Read more
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Creamy Poblano and Avocado Soup
I thought I’d throw one up for the paleo AND vegan/vegetarian crowd today. This soup is absolutely fantastic. It’s also pretty versatile in the sense that you can prepare it in a blender or on the stove top as well as serve it warm or cold. Great for winter and PERFECT for summer! This is… Read more
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Raw Apple Pie Bars
So here we are. In San Clemente. All moved in to our adorable beach bungalow. Check out our deck… This place is heavenly and we couldn’t have asked for a more awesome apartment. Well, that’s not true. It would have been even radder if they allowed us to have a dog. But, you know, c’est… Read more
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Avocado Mayonnaise
Delicious, just delicious. That’s what this stuff is. I mean seriously, who doesn’t love avocado? It’s the most perfect food. It should be added to everything. If I started my own eatery, it would be called Avocado… or maybe Aguacate (avo in Spanish; so fun to say!) Avocado Mayonnaise 2 egg yolk 3/4 c. olive… Read more
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Chicken with Green Mole
I’ve been super LAME about posting lately. It’s not because I don’t want to… it’s because the month of April (into May) has been craze balls. Lots of things smashed into a few weeks of time. Between work, my husband’s graduation, wedding stuff for my in-laws, and moving to San Clemente it’s been pretty hard… Read more
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Greek Salad with Lemon Mustard Dressing
This weekend was FANTASTIC. I’ll break it down for you. My husband’s brother is getting married this coming weekend. This last weekend was the bachelor party. Which meant I was home alone Friday through Sunday. What did I do with the alone time? Pretty much anything I wanted. Friday night I went to yoga,… Read more